Description
A vibrant, icy, and refreshingly sweet watermelon slushie that perfectly captures the essence of summer. Made with just a few fresh ingredients, this drink is hydrating and naturally delicious without any added sugars or artificial flavors. Perfect for cooling off on hot days or serving as a light, fruity treat at gatherings. Easy to make, versatile, and sure to become a seasonal favorite.
Ingredients
Scale
- 4 cups frozen watermelon chunks
- 1 to 1½ cups ice cubes
- Juice of 1 fresh lime
- 6-8 fresh mint leaves (optional)
- 1-2 teaspoons honey or agave syrup (optional)
- Pinch of salt
Instructions
- Freeze watermelon chunks for at least 2 hours for best texture.
- Combine frozen watermelon, ice cubes, lime juice, mint leaves, sweetener, and salt in a blender.
- Blend on high until smooth and slushy.
- Taste and adjust lime juice or sweetness as needed.
- Pour into glasses and serve immediately, garnished with mint or watermelon slice.
Notes
Use ripe watermelon for the best flavor.
Adjust ice quantity to control thickness without watering down the taste.
For adult versions, add a splash of your favorite spirit just before serving.
Experiment with lemon juice or basil for a different twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Calories: 80