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Celery Juice Recipe


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  • Author: Olivia Rodrigo
  • Total Time: 10 minutes
  • Yield: 1–2 servings (12–16 oz)
  • Diet: Low Calorie

Description

Fresh, hydrating, and energizing—this celery juice recipe is a wellness essential for anyone looking to boost digestion, hydration, and overall vitality. With just one ingredient, it delivers a powerful punch of nutrients like potassium, vitamin K, and antioxidants in the most refreshing way. Whether you’re starting your day with it or looking for a light reset, this juice is quick to prepare and easy to love. Stick with it for a few days, and you’ll start to see why so many people swear by their morning celery ritual.


Ingredients

Scale
  • 1 large bunch of celery (preferably organic)
  • Optional: ¼ cup water (if using blender)
  • Optional Add-ins: ½ green apple, ½ lemon, ½ cucumber, fresh mint


Instructions

  • Wash celery thoroughly and remove ends if needed.
  • For juicer: Feed stalks through juicer and collect juice.
  • For blender: Chop celery, blend with a little water until smooth.
  • Strain blended juice using fine mesh strainer or nut milk bag.
  • Pour into a glass and serve immediately.

Notes

For best results, drink on an empty stomach.

Don’t store longer than 24 hours.

Straining is essential if using a blender for smooth texture.

Avoid sweeteners and heavy add-ins.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Juicing or Blending
  • Cuisine: Clean Eating / Wellness

Nutrition

  • Serving Size: 1 glass
  • Calories: 35